How To Make Your Own Drunken Watermelon

Pile of melons in stall  with one cut for viewing.

The fourth of July is almost here and nothing says “happy birthday, America” like a drunken watermelon. For those who’ve never had the pleasure, we’ve got a step-by-step guide to help you create your own boozy fruit for the holiday.

Here’s what you’ll need:

  • A large watermelon
  • A 16-ounce bottle of alcohol, usually vodka or tequila
  • A large bowl
  • A cutting board
  • A sharp knife
  • And a small spoon

And here’s what you do:

  • Step one - Put your watermelon on the cutting board and carefully cut a circular hole at the top. Make sure it’s a little wide than the alcohol bottle opening.
  • Step two - Get rid of the rind and dig into the hole with the spoon, scooping out four or five inches of watermelon. Enjoy as a treat for your hard work so far.
  • Step three - Put the watermelon in a big bowl with the hole at the top.
  • Step four - Insert the bottle right into the hole and let the alcohol pour into the watermelon. It might not all fit inside, so save what’s left.
  • Step five - Stick the watermelon and the bowl in the fridge. Chill it for at least 24 hours to get the best flavor.
  • Step six - When you’re ready to enjoy your buzzy adult fruit snack, just slice and nosh. And remember friends don’t let friends eat alcohol-infused watermelon and drive.

Source: Chowhound

Producer Freckles

Producer Freckles

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