A distillery in New Hampshire is releasing a new whiskey later this month that tastes like whitetail deer. Basically, they added venison as they were aging the whiskey to give it a, "savory complement." They're also releasing a brandy in December that's flavored with the "corpse flower," which is one of the worst smelling flowers in the world. They say it adds, "death and decay to the floral notes of the brandy."
If interested, check out Tamworth Distillery
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